Category Archives: Uncategorized

Drone Capoeira

There is is currently a single Google result for the phrase “Drone Capoeira” and it’s not a new musical genre. Well, I am claiming that name. It is mine. I invented it and I will make it manifest. Our training … Continue reading

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Honey Orange Amber Ale

So, this afternoon, I used the beer kit I received as a Christmas gift from my parents. Here are the original kit ingredients: – 3 pounds Muntons Pale Extract (hopped) – 2 pounds Muntons Amber Extract – 1 pound mixed … Continue reading

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Upcoming Food and Drink Plans

For Christmas, my parents bought me an Amber Ale kit from Blackstone Valley Brewing Supply. I think I will make it next week, but I think I will modify it somehow. The people from the Homebrewing LJ community recommended steeping … Continue reading

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Update – Capoeira and Kung Fu

The capoeira event mentioned earlier will also include a demonstration of Hung Gar style Kung Fu by the students of Nam Pai Academy crossposted from The Hydrogen Project

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Capoeira Gerais Demonstration and Open House, February 21

Have you ever wanted to try Capoeira? Maybe you’ve never even heard of it. Capoeira is a Brazilian martial art that has a long history among African slaves. It was illegalized and disguised as a dance for many years, and … Continue reading

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WZBC Test Pattern Schedule Spring 2009

For those previously unaware, I handle the scheduling for WZBC’s TEST PATTERN. Test Pattern airs every Friday from 6 to 7pm on WZBC, 90.3FM. Each week, a different WZBC DJ hosts a one hour show featuring the music of a … Continue reading

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Capoeira Gerais Open House (It’s that time again)

Capoeira Open House January 5th at 6PM in Chinatown. You know want to be there! 33 Harrison Ave Boston MA

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saison bottled

FG: 1.025 That's a little high. I probably should not have racked to secondary at all. Every smells saison-y. There was some stuff floating in the beer. I am wondering if that was just yeast or some other wild organism … Continue reading

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excellent pizza

Last night, m0xiee and I made a super awesome pizza. The dough was made with Mr. Hotel's recipe, using an Ipswich Winter Ale as the beer. First step was to put 3.5 cups of flour, 1 tablespoon of baking powder, … Continue reading

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saison racked to secondary

Tonight I racked the saison to secondary, as the recipe recommended. Those keeping score will notice that I only have a single fermenting vessel. What I did was rack it to the bottling bucket temporarily while I cleaned and sanitized … Continue reading

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